Menu · 4/5
Desserts
Nobody leaves without dessert. Everything is made in house – only the ice cream comes from a small creamery in Kirn.
Tap a dish for a picture, the full description and allergens.
We list dishes by their German name (so you can order easily) with an English explanation below.
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Warm apple strudel
With vanilla custard and whipped cream
Paper-thin pastry rolled around apples from local orchards, cinnamon, raisins and walnuts. Served warm with vanilla custard sauce and whipped cream.
Price: €7.90
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Steamed yeast dumpling with wine sabayon
With Riesling sabayon
A fluffy yeast dumpling steamed in a covered pan until it gets a salty-sweet caramel crust on the bottom. With a warm, foamy sauce made with Nahe Riesling wine (sabayon). Takes about 20 minutes – worth it.
Price: €8.90
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Red berry pudding
With vanilla ice cream or pouring cream
Cherries, red currants and raspberries, lightly thickened and served cold. With vanilla ice cream or pouring cream.
Price: €6.90
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"Kaiserschmarrn" for two
Served in the pan, with plum compote
A thick, fluffy pancake torn into pieces in the pan, with raisins and powdered sugar, served with plum compote. Comes in the pan – made for sharing.
Price: €13.50
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Plum cake with cream
Plum sheet cake, in season only
"Quetsche" is the local word for the small, dark damson plum. A yeast-dough sheet cake covered in plums, with crumble and whipped cream. Best with a coffee in the afternoon.
Price: €4.50
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"Hellberg" sundae
Vanilla ice cream, forest berries, hazelnut brittle, cream
Three scoops from a small creamery in Kirn with warm forest berries, hazelnut brittle and whipped cream.
Price: €8.50
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Local cheese plate
Three cheeses, fig mustard, grapes, bread
For those who prefer savoury: a hard mountain cheese, a goat's cheese and a soft cheese from local farms, with fig mustard, grapes and nut bread.
Price: €11.50
Allergens & additives – legend
The letters and numbers next to each dish mean:
- A
- Cereals containing gluten (wheat, rye, barley, oats, spelt)
- B
- Crustaceans
- C
- Eggs
- D
- Fish
- E
- Peanuts
- F
- Soy
- G
- Milk (incl. lactose)
- H
- Tree nuts
- I
- Celery
- J
- Mustard
- K
- Sesame
- L
- Sulphites
- M
- Lupin
- N
- Molluscs
- 1
- with colouring
- 2
- with preservative
- 3
- with antioxidant
- 4
- with phosphate
- 5
- contains caffeine
- 6
- contains quinine
- 7
- with sweetener
We cannot rule out traces of other allergens in our kitchen. Just ask us – we can make many dishes without.